menu #5

Well, the last post seemed to work out well with adding as I went. So, here's menu #5...

Sunday

B-Pancakes and a pink smoothie for Valentine's Day

L-sandwiches with the very last of the roast (Just a note here, the roast was $1.99/lb and has provided us with many meals and sandwiches. Rather than balking at the $3.50 for 6 oz price of natural lunchmeats we feast on roast beef or real chicken sandwiches)

D-new batch of crock pot chicken and rice in the rice cooker, green salad, raw whipped cream fluff (probably craisin and pecan with real almond flavoring)

Monday

B-oatmeal packets

L-chicken salad sandwiches with leftover chicken

D-pizza, homemade

Tuesday

B-approved cereal, raw milk, banana

L-peanut butter sandwiches

D-spaghetti with natural sausage, salad

Wednesday-

B-pancakes

L-homemade lunchables, cheese, crackers, lunchmeat

D-leftovers

Thursday

B-omlettes

L-chicken sandwiches with leftover chicken

D-burritos

Friday

B-homemade doughnuts, maple bars, and raw milk

L-pasta and leftover chicken with broccoli and alfredo sauce, in thermoses

D-peanut butter sandwiches, apple slices, homemade cookies

Saturday

Brunch-waffles, fruit syrup, whipped cream, oj, bacon

D-hamburgers, salad, ice cream